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Skin-on Swordfish Steaks (8 oz. portions, 10 lb. case)

The Fish Guys

Regular price $90.00

  • Perfectly portioned and ready to cook, these Swordfish portions bring the restaurant home
  • Swordfish is a hearty, versatile fish that performs well on the grill, in the oven, or on the stovetop.
  • Ten pound case
  • 8 ounce portions
  • Ideal for long term storage, each portion Is individually vacuum packed for easy meals week after week
  • Frozen